Restaurant & Bar
Cultural Fusion
Kevin ‘Chef Kev’ Ashade is a French-trained
culinary professional from the world-renowned
Culinary Institute of America in New York.
Hours of operation
HAPPY HOUR:
TUESDAY – FRIDAY
4PM – 6:30PM
DINNER:
MONDAY: CLOSED
TUESDAY: 4PM – 10PM
WEDNESDAY: 4PM – 10PM
THURSDAY: 4PM – 10PM
FRIDAY: 4PM – 11PM
SATURDAY: 4PM – 11PM
SUNDAY: 4PM – 9PM
BRUNCH:
SATURDAY
10AM – 2:30PM
SUNDAY
10AM – 2:30PM
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Hours of operation
HAPPY HOUR:
TUESDAY – FRIDAY
4PM – 6:30PM
DINNER:
MONDAY: CLOSED
TUESDAY: 4PM – 10PM
WEDNESDAY: 4PM – 10PM
THURSDAY: 4PM – 10PM
FRIDAY: 4PM – 11PM
SATURDAY: 4PM – 11PM
SUNDAY: 4PM – 9PM
BRUNCH:
SATURDAY
10AM – 2:30PM
SUNDAY
10AM – 2:30PM
