Restaurant & Bar

Kevin ‘Chef Kev’ Ashade is a French-trained
culinary professional from the world-renowned
Culinary Institute of America in New York.

FULL BIO

Hours of operation

HAPPY HOUR:

TUESDAY – FRIDAY
4PM – 6:30PM

DINNER:

MONDAY: CLOSED
TUESDAY: 4PM – 10PM
WEDNESDAY: 4PM – 10PM
THURSDAY: 4PM – 10PM
FRIDAY: 4PM – 11PM
SATURDAY: 4PM – 11PM
SUNDAY: 4PM – 9PM

BRUNCH:

SATURDAY
10AM – 2:30PM
SUNDAY
10AM – 2:30PM

Subscribe to our newsletter to get updates about specials and events.

Hours of operation

HAPPY HOUR:

TUESDAY – FRIDAY
4PM – 6:30PM

DINNER:

MONDAY: CLOSED
TUESDAY: 4PM – 10PM
WEDNESDAY: 4PM – 10PM
THURSDAY: 4PM – 10PM
FRIDAY: 4PM – 11PM
SATURDAY: 4PM – 11PM
SUNDAY: 4PM – 9PM

BRUNCH:

SATURDAY
10AM – 2:30PM
SUNDAY
10AM – 2:30PM

Subscribe to our newsletter to get updates about specials and events.